Seven Layer Bars

Ingredients

  • 1/2 C butter
  • 1 1/4 C graham cracker crumbs
  • 6 oz chocolate chips
  • 6 oz butterscotch chips
  • 1 C flaked coconut
  • 1 C walnuts, chopped
  • 1 can sweetened condensed milk

Directions

  1. Preheat oven to 325.
  2. In a 9x13" pan, melt butter.
  3. Sprinkle the ingredients over the butter in this order: crumbs, chocolate chips, butterscotch chips, coconut and walnuts.
  4. Pour sweetened condensed millk over all.
  5. Bake for 30 minutes.

Recipe by Suzanne Gage, copied from the Zion Church Cookbook.

Posted by Rebecca Tredway on May 29, 2007 in Recipes
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